Barilla has a wide variety of products with simple ingredients that provide wholesome taste. Barilla caters to all dietary needs with gluten-free, vegan, and vegetarian options.

Explore everything you need to know about pasta by taking a look below at some of Italy’s most historic regions for this dish.

Calabria:

When it comes to pasta, knowing the different regions of Italy is a good way to get familiar with the varieties and distinguishing factors. Explore the “toe” of the Italian boot, Calabria. Despite the rugged coastal and mountainous terrain of this Southern Italian region, the Calabrian’s show great resourcefulness with their flavorful cuisine.

Trentino:

Tour the Italian region of Trentino Alto Adige located in Northern Italy. Learn how this region’s cuisine is greatly influenced by its Austrian neighbors and the ingredients Trentino is famous for worldwide.