This weekend, the East Coast could see heavy rains and wind, as well as some flooding, as Hurricane Joaquin makes its still undetermined path.

You can’t predict the weather. It’s a simple enough notion, but one Bruce Reinstein, the president of Consolidated Concepts—a purchasing partner for restaurant groups with 10 or more units—thinks...

Tomatoes served at 22 Chipotle Mexican Grill locations last month in Minnesota were the source of the state’s recent Salmonella Newport outbreak, which made 64 people sick, according to the...

The California Central Valley grows 230 varieties of crops and produces two thirds of the nation’s produce. Read more …

A day of volatility on Wall Street Monday has restaurant industry observers warning of a possible longer-term impact on consumer dining habits.

It’s been quite the year so far for foodservice operators, who seem to keep getting hit with fluctuations in commodity prices.

Whataburger customers had fewer hours to order breakfast, over the past month, since the fast casual chain was forced to limit its breakfast hours due to the egg shortage caused by Bird Flu.